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Dietary Protein Intake and Coronary Heart Disease in a Large Community Based Cohor: Results from the Atherosclerosis Risk in Communities (ARIC) Study
We studied the association of protein type and major dietary protein sources and risk for incident CHD in 12,066 middle-aged adults (aged 45-64 at baseline, 1987-1989) from four U.S. communities enrolled in the Atherosclerosis Risk in Communities (ARIC) Study who were free of diabetes mellitus and cardiovascular disease at baseline.
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Pre-Operative Serum Albumin Concentration as a Predictor of Mortality and Morbidity Following Cardiac Surgery
Pre-operative hypoalbuminaemia is associated with worse outcomes after non-cardiac surgery,
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Early Cognitive Impairment After CABG Harbinger of Later Cognitive Decline
Cognitive decline following coronary artery bypass grafting (CABG) can persist for years, especially among patients with impaired cognitive function at the time […]
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